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Lobster pizza$15.95

Lobster, green tomato sauce, lobster oil, asparagus, mushrooms, cream cheese, cream, parmesan, and fresh coriander. Piccolo: $15.95 13 inches: $32.25

Shrimp and smoked salmon verrine (appetizer)$7.95

Alternating layers of guacamole, shrimp, grape tomatoes, and smoked salmon, seasoned with olive oil, balsamic vinaigrette, lemon juice, pepper, and fresh chives. Served with a side of crostini.

Lobster and green apple salad$18.75

A bed of lettuce topped with a fresh blend of lobster, green apple, guacamole, and mayonnaise, red onion, and grape tomatoes, seasoned to perfection with a vinaigrette of Meaux mustard, orange juice, olive oil, chives, dill, and garlic.

Québec cheese pizza$11.95

Tomato sauce, Le Blackburn cheese (Fromagerie Blackburn, Jonquière), La Roche Noire blue cheese (Fromagerie Alexis de Portneuf), and mozzarella, magnificently blended with the flavors of sun-dried tomatoes and chives. Piccolo: $11.95 13 inches: $24.25

Sautéed lobster lasagna$21.95

Fresh lasagna noodles garnished with a generous serving of lobster, and a medley of grilled mushrooms (flavored with parmesan, olive oil, garlic, lemon, and parsley), topped with our luscious house bouillabaisse sauce (made with fish, shellfish, tomatoes, white wine, red onion, olive oil, dill, and garlic) and crème fraîche. *** SAUTÉED PASTAS ARE AVAILABLE ONLY AT CERTAIN PIAZZETTA RESTAURANTS: see SAUTÉED PASTAS page. ***